OUR STORY

Chef David Oh has over 20 years experience serving excellent sushi and sashimi. This casual Japanese restaurant is the place for patrons to benefit from that experience. Start with appetizers of Soft Shell Crab, Vegetable Tempura, Chicken Teriyaki and Calamari. Entrees include Noodle Dishes, Tempura and Teriyaki of all kinds and of course sushi and sashimi. Special rolls include such interesting entries as Dancing Shrimp Roll, Volcano Roll, and Call Me Devil Roll. This is a great place for a business lunch, quiet dinner for two or fun happy hour. New happy hour festivities include buy-one-get-one-free beer, wine and sake orders all day long Monday-Thursday!